Back in 2011, the first year of my blog, I listed all of the places that make NYC a place I love ( https://bit.ly/2Hdl0lj ). Similarly they are the reasons you should come and visit to see why I am right. When it came to food I had a simple list of musts. In the seven years that have past there are many more I would add but interestingly enough none I would remove. Adrienne’s Pizza Bar was on that list. Although I have been there countless times I haven’t been in the last couple of years. With all of the pizza I have been trying lately I was curious. Would it still hold up? Adrienne’s serves an array of Italian favorites as well as a thin crust individual size pizza. But what they are best known for is their square panned pizza. It is like Detroit style pizza had a baby with a Sicilian pie. It is square, but not doughy, but does not have thin crust either. It is its own special entity in the pizza world. Adrienne’s Pizza Bar was created b...